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Agricultural Services

​Food Technology Laboratory 
Food Science and Technology Division,

 Food Hygiene Laboratory, Chemistry Laboratory)


     ​Contact Person: 

Dr (Mrs) Shalini Amnee Neeliah
Principal Scientific Officer 
  +230 466 0405


 Pilot Plant Unit​

The Pilot Plant Unit has been set up in 2006 to help in the development of new products from raw materials available on the local market. With the assistance of experts from the Chinese Agricultural Technical Team, a number of fruit and vegetable products have been developed such as soyabean curd (Tofu), waxgourd preserve, white radish pickle, sweet potato crisps, mango preserves since 2007

Download brochure for ​Pilot Plant Unit1

Download brochure for Pilot Plant Unit2


Handing over ceremony  at Food Tech lab April 2015​​