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​​ Organic Chemistry Section​​

 This section is equipped with the following:
Gas chromatographs with selective detectors such as Flame Photometric Detector(FPD), Flame Thermionic Detector(FTD),
Electron Capture Detector(ECD),FlameIonisation Detector(FID).
Gas Chromatograph Mass Spectrometer (GCMSMS)​
Liquid Chromatograph Mass Spectrometer (LCMSMS)
High Pressure Liquid Chromatograph (HPLC)
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Ultra Performance Liquid Chromatograph Mass Spectrometer (UPLCMSMS)
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High Pressure Liquid Chromatograph(HPLC)
 
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 ​​Gas Chromatograph Mass Spectrometer(GCMSMS)
 
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Liquid Chromatograph Mass Spectrometer(LCMSMS)
 

   This section is equipped to carry out the following determinations:


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​Pesticide residues in fruits, vegetables, fish, honey and water

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​Aflatoxins (B & G) in nuts, animal feeds and spices.


​Sugars (Fructose, Glucose and Sucrose) in Honey.


​​Histamine in fish and fishery products.​​